PFAS, or per- and polyfluoroalkyl substances, are a family of over 12,000 synthetic chemicals used to make products resistant to heat, water, grease, and stains. Think: nonstick cookware, firefighting foam, waterproof fabrics, and even fast-food wrappers. Sounds handy, right?
Here’s the catch: PFAS don’t break down naturally, earning them the nickname “forever chemicals.” They hang out in soil, water, and even your bloodstream, potentially causing health issues like cancer, hormonal disruption, and immune system problems.
In short, PFAS are the cockroach of chemicals—hard to get rid of and bad for your health. But don’t worry, we’ve got the tools to tackle them.